Organic farming with heart on the Jurassic Coast.

Nestled just above the shimmering Chesil Beach, with sweeping views along Dorset’s breath-taking Jurassic Coast, Tamarisk Farm is a proper family affair – and has been since 1960.
One of the very first farms in the country to gain Soil Association certification, Tamarisk has spent over six decades growing delicious, honest organic food in harmony with nature.

Today, Ellen Simon and Adam (second generation) look after around 600 acres of mostly National Trust land, raising cattle and sheep, growing cereals and vegetables, and even working the farm with their gentle Shire horses – direct descendants of the draught horses that helped start it all.

Everything here is done with care for the land and the wildlife that calls it home. By grazing thoughtfully, the farm keeps precious wetlands and scrub alive, builds healthy soil, and produces beautifully flavoured 100 % grass-fed beef and lamb that’s slow-matured the traditional way.

What you’ll find
Seasonal organic veg straight from the fields
– Grass-fed organic beef & lamb
– Pasture-raised free-range eggs
– Home-grown wholegrains, pulses & stoneground flour
– Soft organic wool & natural sheepskins

Pop into the Farm Shop
Open twice a week for anyone who’d like to stock up or just turn up, have a chat, and take home the good stuff!
– Tuesdays 4pm – 6pm
– Fridays 8.30am – 11am

Get in touch & visit Tamarisk Farm
Find them just off the Coast Road in West Bexington, Dorset, DT2 9DF

Telephone: 01308 897781 (Phone or just drop by during shop hours)

Tamarisk Farm – organic since 1960, still family-run, and proudly growing and raising some of Dorset’s loveliest food in one of its most beautiful corners.

Adam, Ellen, Leila and Ben would love to welcome you!