Dorset Apple Traybake

It’s September which means it is finally apple season and what could be better at this time of year than a slice or two of Dorset apple cake? If you fancy whipping up one of these traditional Dorset classics, why not take a look at this spin on it by turning it into a tray […]

The ultimate BBQ dessert

When it comes to BBQs, we know it is all about the burgers and sausages, but what about afters? Why not indulge your sweet tooth and dine alfresco with this gooey, chocolatey treat? Ingredients 200g chocolate 2bsp full fat milk 350g mini marshmallows Put a real Dorset twist on it by buying your chocolate from […]

Strawberry shortcake slices

Biscuits, fresh Dorset strawberries and local whipped cream – is there anything better to enjoy on a warm day? It requires minimum effort, but gives maximum taste and is lovely for serving at a picnic, BBQ or garden party. Ingredients: 600ml double cream 125g icing sugar 500g shortcake style biscuits 350g strawberries As an option, […]

War time bread and butter pudding

Following on from our wartime carrot cake recipe, here’s a recipe for bread and butter pudding, using a recipe that takes rationing into account. Apparently, this is enough to feed two people, what do you think? Ingredients: 85g bread 45 g margarine/butter 45g fruit ¾ pints of custard Luckily for you guys, we aren’t at […]

Rhubarb and custard cake

Why choose between a traditional rhubarb and custard or a cake when you can combine the two? Ingredients: 400g chopped rhubarb 250g butter 150g custard 250g self raising flour 4 eggs 1 tsp vanilla extract 250g caster sugar Pick up your rhubarb from a local farm shop or grow your own. Dorset custard is some […]

Sticky chocolate cake | How to use up your left over Easter chocolate

While it is highly unlikely that you’ll have any chocolate left over after Easter, if you do, here are some ideas to help you use it up! These work for all varieties of chocolate, including dairy free, vegan and gluten free varieties, so everyone can join in. We’ve come up with a variety of recipes […]

Chocolate bark | How to use up your left over Easter chocolate

While it is highly unlikely that you’ll have any chocolate left over after Easter, if you do, here are some ideas to help you use it up! These work for all varieties of chocolate, including dairy-free, vegan and gluten-free varieties, you can also use substitutes whenever you like so everyone can join in. We’ve come […]

How to use up your left over Easter chocolate | Tiffin

While it is highly unlikely that you’ll have any chocolate left over after Easter, if you do, here are some ideas to help you use it up! These work for all varieties of chocolate, including dairy-free, vegan and gluten-free varieties, so everyone can join in. We’ve come up with a variety of recipes to help […]

Simnel cake

This is the ultimate Easter treat! With marzipan and fruit, Simnel Cake is a delightful sweet to eat after your Easter dinner! Don’t forget the decoration, it’s the most important part of a Simnel cake, the marzipan balls symbolise the apostles minus Judas! Ingredients: 225g sultanas 100g currants 50g mixed peel Zest of two lemons […]

Dorset Apple Pie

We’ve all heard of Dorset Apple Cake, but as we’re celebrating pie week, here’s a twist on the recipe. Unlike a normal apple pie, this one includes egg in the pastry and the filling to make it rich and tasty, like the traditional cake we all know and love. Ingredients: For the pastry 1 cup […]